Explore Our Menus
Tasting Room Menu
Executive Chef Nicholas Fulginiti
Chef de Cuisine Kevaughn McCray
We are open Wednesday-Thursday from 4pm-9pm, Friday from 4pm-10pm, Saturday from 12pm-10pm, and Sunday from 12pm-7pm.
Located at 385 Water St SE, Washington, DC 20003.
Wine Tastings
Take $5 off during Happy Hour! (Wed-Fri, 4pm-6pm)-
WINEMAKERS
2022 Riesling, 2022 Dry Rosé, 2018 Cote DC, 2017 Zinfandel, 2018 Syrah
$20
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Make Your Own
Select five wines from the full wine list
$20
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Seasonal
2023 Pet Nat, 2018 Roussanne, 2021 Pinot Grigio Ramato, 2019 Pinot Noir, 2018 Barbera
$20
Boards
choice of one ($10), two items ($18), or three items ($24)-
MARINATED MIXED OLIVES
garlic, citrus zest, sherry
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St Angel
triple cream, buttery, french
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PROSCIUTTO
12 month dry cured, nutty
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pimento spread
creamy, tangy, spicy
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kerrygold cheddar
cow's milk, 6 month aged, vermont
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CHORIZO DOLCE
smoky, mild, spanish
Chef's Whim
an “in the moment” creation, including the chef’s choice of vegetables, fruits, cheeses, and meats served with accompaniments. the board includes several items listed on the menu, but is not limited to this menu. no board is ever the same. serves 2-4. $48Share Plates
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WOOD STAVE SMOKED BABAGANOUSH
crudite, pita chip, olive oil
$12
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PANI PURI CHEEZE BALLS
pimento mousse, firecracker crumble
$11
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SMOKED SALMON MOUSSE
crispy caper, red onion, lavash
$12
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TUSCANO SALAD
romaine lettuce, tomato, olive, red onion, soppressata, pepperoncini, district winery red wine vinagirette
$15
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HOUSE FOCACCIA
whipped ricotta
$12
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RISI BISI ARANCINI
spring pea, preserved lemon aioli
$12
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BRAISED BEEF SHORT RIB COCA
onion soubise, giardiniera, pepperoncini
$18
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STONE FRUIT CAPRESE
mozzarella, district winery gastrique, oregano, spicy granola
$16
Sweets
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CARROT CAKE
whipped cream cheese
$8
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POMACE-CHOCOLATE CHIP COOKIES
2024 harvest grenache pomace
$8
The Chef's Call
For groups of 6-20, allow our chef to send an assortment of seasonal small plates served in waves, showcasing the creativity of our culinary team. $38 per guest with optional wine add-ons.About Our Wines
Winemaker Phil Arras
Wine is at the heart of everything we do. We are proud to produce our wines on-site from grapes sourced around the country. The location you see indicates the region from which the grapes were grown.
Tastings
Take $5 off during Happy Hour! (Wed-Fri, 4pm-6pm)-
WINEMAKERS
2022 Riesling, 2022 Dry Rosé, 2018 Cote DC, 2017 Zinfandel, 2018 Syrah
$20
-
Make Your Own
Select five wines from the full wine list
$20
-
Seasonal
2023 Pet Nat, 2018 Roussanne, 2021 Pinot Grigio Ramato, 2019 Pinot Noir, 2018 Barbera
$20
Sparkling
-
2018 BLANC DE BLANCS
finger lakes, ny | apple, pear, brioche, minerality
glass $18
bottle $72
-
2023 VERMENTINO “PET NAT”
san joaquin valley, ca | blood orange, grapefruit
glass $15
bottle $60
Whites
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2022 RIESLING
finger lakes, ny | tropical aromatics, bright acidity
glass $12
bottle $48
-
2018 ROUSSANNE
lodi, ca | banana pudding, prickly pear
glass $14
bottle $56
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2022 SAUVIGNON BLANC
suisun valley, ca | luscious texture, passion fruit, guava
glass $15
bottle $60
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2021 CHARDONNAY - UNOAKED
finger lakes, ny | grapefruit, lemongrass, minerality
glass $14
bottle $56
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2019 CHARDONNAY - BARREL FERMENTED
suisun valley, ca | pear, hazelnut, baked apple
glass $15
bottle $60
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2023 GRENACHE BLANC
lodi, ca | granny smith apple, anjou pear, citrus zest
glass $15
bottle $60
Rosé & Orange
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2021 PINOT GRIGIO ‘RAMATO'
lodi, ca | saffron, apricot, papaya
glass $14
bottle $56
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2022 DRY ROSÉ
lodi, ca | guava, watermelon, subtle texture
glass $12
bottle $48
Reds
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2019 RESERVE PINOT NOIR
suisun valley, ca | tart cherry, graham cracker, earth
glass $16
bottle $64
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2021 CUVÉE NOIR
ca, usa | black plum, baking spice, tobacco leaf
glass $14
bottle $56
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2018 COTE DC
california | cherry cola, dried pomegranate, violet
glass $15
bottle $60
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2018 BARBERA
suisun valley, ca | pomegranate, orange peel, rosemary
glass $14
bottle $56
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2018 SYRAH
paso robles, ca | red currant, raspberry, vanilla
glass $15
bottle $60
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2017 ZINFANDEL
mokelumne river, lodi, ca | blackberry, cocoa, caramel
glass $12
bottle $48
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2018 MERLOT
suisun valley, ca | black cherry, dried mint, plush
glass $15
bottle $60
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2018 MOURVÈDRE
suisun valley, ca | nutmeg, dark cherry, violet, leather
glass $15
bottle $60
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2017 CABERNET SAUVIGNON
suisun valley, ca | bold, luscious fruit, supple tannins
glass $16
bottle $64
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2017 MALBEC
suisun valley, ca | black cherry, dark chocolate, rich, full-bodied
glass $14
bottle $56
Reserve Bottle List
by the bottle, available by the glass to Wine Club Members only-
2016 BARREL FERMENTED RIESLING
finger lakes, ny | white peach, beeswax, lively fruit
$64
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2017 BARREL FERMENTED CHARDONNAY
finger lakes, ny | hazelnut, lemon zest, buttercream
$64
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2015 PINOT NOIR
columbia gorge, wa | cherry cola, raspberry, earth
$78
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2011 CABERNET SAUVIGNON & SYRAH
sonoma valley, ca | sweet cherry, dark chocolate, mint
$86
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2013 MERLOT
north fork long island | plum, cherry, mocha, herbs
$84
Local Beers
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CORRUPTION | IPA
dc brau 12oz
$7
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RAISED BY WOLVES | PALE ALE
right proper 12oz
$7
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RAISED BY WOLVES | PALE ALE
right proper 12oz
$7
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BRAU PILS | GERMAN PILSNER
dc brau 12oz
$7
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SENATE BEER | LIGHT LAGER
right proper 12oz
$7
Happy Hour Specials
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$5 off tastings
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$10 all wine by the glass