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New Year's Eve Dinner

Enjoy a four-course prix-fixe for $125 per person. There is an optional wine pairing for $50 per person that includes a glass of wine per course.

This menu has three sharable courses for the table and an individualized entree option.  

First Course

This course is shareable and includes the following:

Pacific Oyster on the Half Shell 

smoked grape mignonette

Truffle Arancini

Fresh Burgundy Truffles

Mangalica Jamon

Lavash

Wine Pairing 

2018 Blanc de Blancs - Finger Lakes, NY

Second Course

This course is shareable and includes the following:

Winter Salad

pear, radish, frisee, satsuma, Meyer lemon, endive, cranberry vinaigrette

Wine Pairing

2022 Riesling - Finger Lakes, NY

Third Course 

Each guest can enjoy their choice of the following: 

Prime Filet Mignon 

lump blue crab, asparagus, pomme puree, sauce bearnaise

Jurgielewicz Duck Breast

wilted mustard greens, turnips , radishes, salt roasted beets, orange reduction

Cashew Crusted Halibut

roasted sunchokes, District Winery “vermouth” cream, Meyer lemon

Sheep Milk Ricotta Agnolotti

parmesan fonduta, carrot oil, puffed amaranth

Wine Pairing (choice of)

2013 Cabernet Sauvignon - Sonoma, CA

2012 Gewurztraminer - Finger Lakes, NY

Dessert

This course is shareable and includes the following:

Chocolate Brownie

brown butter ice cream, toasted hazelnuts, gold leaf

Blood Orange Crème Brûlée

demerara sugar, gold leaf

Wine Pairing

2017 Fortitude - Lodi, CA

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